We're having a great summer at the community gardens as beans, chard, and herbs are flourishing. Meanwhile, tomatoes, squashes, and cucumbers grow on the vines, and corn stalks begin to sprout ears. Some potatoes even been harvested already, too. Sunflowers, dahlias, zinnias and more have already turned the gardens into a resplendence of flowers. The beauty of the place reflects its wholesome example for human and ecological health.